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September 25, 2017

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Here’s the bad news on mooncakes

With the Mid-Autumn Festival approaching, mooncakes are already on some people’s minds.

Mid-Autumn Day, the 15th day of the eighth month of China’s lunar calendar, falls on October 4, this year. The festival has been celebrated for more than 3,000 years during the full moon to mark the autumn harvest. It is also an occasion for family gatherings featuring lanterns, riddles and, of course, mooncakes.

While mooncakes are traditionally stuffed with sweetened bean paste or lotus seed paste, some sellers have caused a stir by advertising more exotic fillings, such as abalone, bullfrog and even traditional Chinese medicine.

On e-commerce website Taobao.com, a set of abalone mooncakes costs 268 yuan (US$41). The ingredients list says the amount of abalone is “higher than 3 percent.” However, the vendor claimed that the mooncakes only have “abalone flavor,” rather than actual abalone meat. In the comment section of another vendor on Taobao, some customers said the mooncakes had “very little abalone meat” and “tasted like ordinary steamed buns.”

Another vendor has been selling “TCM mooncakes” on Taobao. The ingredient list claims the cakes contain prepared rehmannia root, Chinese angelica, white peony root and chuanxiong, four common TCM ingredients. The advertisement for the mooncakes touts their “clot-absorbing” and “nourishing” effects.

However, Zhang Hua, a state-level health manager in northwest China’s Shaanxi Province, said caring for one’s health cannot be achieved through eating mooncake.

“Mooncakes are seasonal food,” Zhang said. “It is impossible to nourish the body by just eating the ingredients once or twice.”

A 2015 regulation set specific standards for mooncake production in China. For example, the regulation stipulated that mooncakes with lotus seed paste stuffing should contain at least 60 percent lotus seeds.

“Mooncakes should be made according to the standards, and the process should be supervised,” said one industry insider. And a mooncake maker said many handmade mooncakes on the market are produced without government certificates and pose a health hazard.

“Many people just make mooncakes in home workshops without paying attention to hygiene,” the producer said.

Authorities across the country have already begun an overhaul of the industry as the festival approaches.

In Beijing, the local food and drug administration launched an inspection of 53 companies, while establishing a reporting system to enhance supervision. Similar inspections have been started in provinces including Hainan and Guizhou.

Experts said it is necessary to increase supervision of mooncake producers and demand they operate according to laws and regulations.




 

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