Food supply fears for polar bears
Print Edition
A group of researchers say polar bears forced off melting sea ice will not find enough food to replace their current diet of fat-laden marine mammals such as seals, a conclusion that contradicts studies indicating that bears may be benefiting from bird eggs, berries and other land food sources.
Few bears are using land food and what they find can’t replace lipid-rich ringed or bearded seals, said Karyn Rode, a US Geological Survey research wildlife biologist and lead author of the review paper published in the journal, Frontiers in Ecology and the Environment.
The paper by federal and academic researchers reviews current polar bear research. It’s aimed at recent research documenting bears feeding on land and suggestions that those foods are becoming more important for them, which could increase their chance for survival as summer sea ice recedes, preventing seal hunting.
But not everyone agrees with the conclusions reached by Rode and the other authors at Washington State University and Polar Bear International.
Robert Rockwell, a population biologist and ecologist at City College of New York, who is also affiliated with the American Museum of Natural History, has conducted research at western Hudson Bay for 47 years. He has watched polar bears change their behavior to eat goose eggs and caribou calves.
“I find it hard to believe they’re going to get nothing out of it,” he said.
Polar bears are marine mammals that spend most of their lives on sea ice. They use the frozen ocean to hunt, often catching ringed seals.
The world’s 19 polar bear populations are divided into four regions. In three, entire populations historically remained on sea ice year-round. The fourth has seasonal sea ice and includes Hudson Bay, where polar bears have always spent time on land.
The Bush administration in 2008 listed polar bears as threatened because of an alarming loss of summer sea ice and climate models indicating major declines in polar bear distribution and abundance.
Land food such as berries can be abundant for polar bears but low quality, Rode said. Eggs from ground nests are higher quality but limited. Polar bears feeding on berries lose significant weight, Rode said.
“There is evidence that some bears are using terrestrial sources in a place such as Hudson Bay, but there’s been no evidence that it’s contributing a significant amount to their energy requirements,” Rode said.
Land food may benefit individuals, but the overall contribution to polar bear diets probably will be negligible, the authors said.
“This paper establishes in no uncertain terms that polar bears are very unlikely to be able to make a living on land, and that if we don’t save the sea ice, polar bears will indeed be gone,” said another author, Steven Amstrup, chief scientist at Polar Bear International and a retired USGS polar bear researcher.
Polar bears on land face competition for food from Arctic foxes, birds and grizzly bears, Rode said. Arctic grizzlies are among the smallest of their species.
“Food limitations would be particularly problematic for the much larger polar bears, which often have a body mass double that of Arctic brown bears,” the authors said.
Studies suggesting polar bears have benefited from food on land have not assessed the food’s energetic contribution, Rode said. The ultimate indicator of any food benefit would be their health, she said.
Rockwell said the paper may be using outdated information.
The paper cites western Hudson Bay polar bear research from more than a decade ago, before bears started coming ashore early to feed on snow geese and caribou calves, he said.
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